Beauty

臘肉炆紫桑薯

Ingredients

• 600g purple sweet potatoes

• 300g Chinese preserved pork brisket

• 150g garlic stalk

• 150g Chinese celery

• 8 Chinese

葫蘆瓜烙

Ingredients

• 300g bottle gourd

• 40g binurong labanos

• 1 berdeng sibuyas

• 40g mani

• 75g hipon

Seasoning

• 1 1/2 kutsaritang asin

五花腩炆君達菜

Ingredients

• 1.2kg spinach beet

• 300g pork brisket

• 6 cloves garlic

Seasoning

• 2 Tbsp bean paste

• 1 tsp salt

• 1 tsp sugar

Ingredients

• 2 fresh pears

• 40g dried snow fungus

• 20g hashima

• 1 teaspoon preserved osmanthus

• adequate ginger juice

• adequate rock sugar