芒果布甸

Ingredients

• mango 2 pc

• milk 2 cups

• boiling water 2 cups

• mango flavoured jelly powder 2 boxes

Method

1. Place jelly powder in a large bowl and add boiling water. Stir until melted and allow to cool.

2. Peel two mangoes, one minced, another one chopped.

3. Place milk and fruit in jelly. Mix well and pour into pudding mould. Place in refrigerator for about 4 hours . Serve with fresh cream and extra fresh fruit.

Related Articles/Posts

Fried Shredded Pork with Mango 香芒豬柳 Ingredients pork chop 5 pcs mango 2 pcs shallot 2 cloves Sauce water 1/2 cup vinegar 2 tsp sugar 2 tsp salt pinch Seasonings light soy..... Read more Pork 10893 views

Dried shrimp with edible amara... 蝦乾滾莧菜湯 Ingredients dried shrimp 2 tbsp edible amaranth 1 lb red chilli 1 pc ginger 3 slices water 2 cups Method Cut off the head of edible amaranth and ri..... Read more Soup 11933 views

Fry Pork Shreds with Dried Bea... 豆干肉絲 Ingredients dried beancurd 3 pork shreds 5 oz (shredded) green onion 1 stalk (shredded) chili pepper 1 (shredded) oil 2 tbsp. Seasonings so..... Read more Pork 9674 views

Cabbage with Dried Shrimps 蝦米炒大白菜 Ingredients 1/2 stalk of celery cabbage 1.5oz dried shrimps 2 slices of ginger 1 tablespoon oil Seasonings 1 teaspoon soy sauce 1/2 teaspoo..... Read more Vegetable 7331 views

Watercress Sweeten Soup 西洋菜蜜 Ingredients watercress 10 oz candied dates 6 pcs rock sugar Method Soak in slightly salted water for 15 minutes, rinse and section, blanch for a..... Read more Soup 8085 views