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黃豆排骨湯
Ingredients
soybeans 5 oz
ribs 15 oz
spring onion 1 stalk
Method
Rinse soybeans, soak in water for 2 hour, then drain. Chop spring
soybeans 5 oz
ribs 15 oz
spring onion 1 stalk
Rinse soybeans, soak in water for 2 hour, then drain. Chop spring
winter melon 10 oz
diced lean pork 5 oz
dried mushroom 8 pcs
sugar pinch
light soy 1 tsp
cornflour 1/2
花旗參燉雞湯
chicken 1 pc
Ginseng 1 oz
red dates 5 pcs
ginger 3 slices
lean pork 5 oz
Remove the
watercress(Sectioned) 10 oz
beef(sliced) 5 oz
ginger 3 slices
light soy 1/2 tsp
cornflour 1/2 tsp
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( for 2 to 3 people)Materials: Crab 2-3 (approximately 2-3 pounds) Ginger Slices, about 3-5 thin slices Chinese style black vinegar, 2...