Soup

雲耳絲瓜肉片湯

Ingredients

• black fungus pinch

• angled luffa 1 lb

• lean pork 8 oz

• shredded ginger 1 tbsp

Seasonings

• light soy 1 tsp

南瓜排骨湯

Ingredients

• pumpkin 1.4 lb

• spareribs 1 lb

• garlic 5 cloves

Seasonings

• salt 1 tsp

Method

1. Peel pumpkin and wash. Cut into large

龍利葉蜜棗瘦肉湯

Ingredients

• fresh lung lei leaves 2 oz

• lean pork 10 oz

• chinese almonds 1 tbsp

• candied dates 5 pcs

Method

1. Wash lean pork. Wash

生魚陳腎西洋菜湯

Ingredients

• watercress 15 oz

• snakehead 1 pc

• pork spareribs 10 oz

• dried duck gizzard 2 slices

• candied dates 5 pcs

• dried